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This website adopts the Web Content Accessibility Guidelines (WCAG 2.0) as the accessibility standard for all its related web development and services. WCAG 2.0 is also an international standard, ISO 40500. This certifies it as a stable and referenceable technical standard. 

WCAG 2.0 contains 12 guidelines organized under 4 principles: Perceivable, Operable, Understandable, and Robust (POUR for short). There are testable success criteria for each guideline. Compliance to these criteria is measured in three levels: A, AA, or AAA. A guide to understanding and implementing Web Content Accessibility Guidelines 2.0 is available at: https://www.w3.org/TR/UNDERSTANDING-WCAG20/

Accessibility Features

Shortcut Keys Combination Activation Combination keys used for each browser.

	Chrome for Linux press (Alt+Shift+shortcut_key) 
	Chrome for Windows press (Alt+shortcut_key) 
	For Firefox press (Alt+Shift+shortcut_key) 
	For Internet Explorer press (Alt+Shift+shortcut_key) then press (enter)
	On Mac OS press (Ctrl+Opt+shortcut_key)

	Accessibility Statement (Combination + 0): Statement page that will show the available accessibility keys. 
	Home Page (Combination + H): Accessibility key for redirecting to homepage. 
	Main Content (Combination + R): Shortcut for viewing the content section of the current page. 
	FAQ (Combination + Q): Shortcut for FAQ page. 
	Contact (Combination + C): Shortcut for contact page or form inquiries. 
	Feedback (Combination + K): Shortcut for feedback page. 
	Site Map (Combination + M): Shortcut for site map (footer agency) section of the page. 
	Search (Combination + S): Shortcut for search page. 

Press esc, or click the close the button to close this dialog box.

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GOVPH
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What is Halal?
Philippine National Standards on Halal
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Republic of the Philippines

DEPARTMENT OF AGRICULTURE

Halal Food Industry Development Program

Halal Agricultural Production Program Initiatives (HAPPI) para sa ANI at KITA

Philippine Standard Time:

Halal Agriculture and Fisheries Products (PNS 101)

PNS BAFS 101 2016 Halal Agriculture and Fisheries Products

Halal Agricultural Production Program Initiatives (HAPPI para sa ANI at KITA)

Archives

April 2018
March 2018

Halal Food Industry Development Program Project Management Office

G/F Arturo R. Tanco Jr. Hall
Department of Agriculture Compound
Elliptical Road, Diliman, Quezon City

BUREAUS

Agricultural Training Institute
Bureau of Agriculture and Fisheries Standards
Bureau of Animal Industry
Bureau of Agricultural Research
Bureau of Fisheries and Aquatic Resources
Bureau of Plant Industry
Bureau of Soils and Water Management

ATTACHED AGENCIES

Philippine Council for Agriculture and Fisheries
National Meat Inspection Service
Philippine Carabao Center