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This website adopts the Web Content Accessibility Guidelines (WCAG 2.0) as the accessibility standard for all its related web development and services. WCAG 2.0 is also an international standard, ISO 40500. This certifies it as a stable and referenceable technical standard. WCAG 2.0 contains 12 guidelines organized under 4 principles: Perceivable, Operable, Understandable, and Robust (POUR for short). There are testable success criteria for each guideline. Compliance to these criteria is measured in three levels: A, AA, or AAA. A guide to understanding and implementing Web Content Accessibility Guidelines 2.0 is available at: https://www.w3.org/TR/UNDERSTANDING-WCAG20/ Accessibility Features Shortcut Keys Combination Activation Combination keys used for each browser. Chrome for Linux press (Alt+Shift+shortcut_key) Chrome for Windows press (Alt+shortcut_key) For Firefox press (Alt+Shift+shortcut_key) For Internet Explorer press (Alt+Shift+shortcut_key) then press (enter) On Mac OS press (Ctrl+Opt+shortcut_key) Accessibility Statement (Combination + 0): Statement page that will show the available accessibility keys. Home Page (Combination + H): Accessibility key for redirecting to homepage. Main Content (Combination + R): Shortcut for viewing the content section of the current page. FAQ (Combination + Q): Shortcut for FAQ page. Contact (Combination + C): Shortcut for contact page or form inquiries. Feedback (Combination + K): Shortcut for feedback page. Site Map (Combination + M): Shortcut for site map (footer agency) section of the page. Search (Combination + S): Shortcut for search page. Press esc, or click the close the button to close this dialog box.
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Department of Agriculture’s Role in RA 10817
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What is Halal?
Philippine National Standards on Halal
Halal Agriculture and Fisheries Products (PNS 101)
Halal Slaughtering Practice for Poultry (PNS 103)
Halal Slaughtering Practice for Ruminants (PNS 102)
Halal Feeds (PNS 139)
Production of Halal Raw Milk (PNS 320)
Code of Halal Goat Production (PNS 259)
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Home
About Us
Vision, Mission, and Core Values
Legal Basis
Department of Agriculture’s Role in RA 10817
Republic Act No. 10817
Signing of the Implementing Rules and Regulation (IRR) of RA1081
Organizational Structure
Gallery
Meetings
Activities
What is Halal?
Philippine National Standards on Halal
Halal Agriculture and Fisheries Products (PNS 101)
Halal Slaughtering Practice for Poultry (PNS 103)
Halal Slaughtering Practice for Ruminants (PNS 102)
Halal Feeds (PNS 139)
Production of Halal Raw Milk (PNS 320)
Code of Halal Goat Production (PNS 259)
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Republic of the Philippines
Halal Food Industry Development Program
Halal Agricultural Production Program Initiatives (HAPPI) para sa ANI at KITA
Philippine Standard Time:
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